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Cream Cheese Corn

Creamy corn is a wonderful foil for that Thanksgiving day turkey. Originally submitted to ThanksgivingRecipe.com.

Author: Earla Taylor

Mashed Potato Casserole

This casserole may upset some mashed potato purists, but take heart: one bite and they'll be won over. The genius of this recipe, besides its utter deliciousness, is that it can be made the day before,...

Author: Melissa Clark

Butternut Squash, Apple, Onion Au Gratin

Great fall dish! Our family uses it as a Thanksgiving side. Can be made vegetarian by leaving out bacon and substituting vegetable stock for chicken stock.

Author: LJFQ27

Easy Sweet and Sour Sauce

For a fast meal, I like the kids to eat the chickenless chicken nuggets from Trader Joe's®. Here's a tangy sauce to go with it, or gyoza, or dumplings, or...

Author: Connie Fabian Byrnes

Sweet and Tangy Green Beans

Sweet and tangy! This is a wonderful alternative to plain green beans or green bean casserole. It is quick and easy to make. Gives a unique twist to a traditional Thanksgiving meal.

Author: ODIEZMA

Garlic Confit

Confit is a method that preserves food in oil and was used before the invention of refrigeration. Use the garlic cloves in mashed potatoes, pasta, garlic bread, or as a quick way to season steamed veggies....

Author: Bren

Teriyaki Sauce and Marinade

I received this recipe from a Japanese woman and it's the best teriyaki sauce I have ever had.

Author: Celeste

Hasselback Sweet Potato with Pecan Streusel

Sweet potatoes come in different colors, from white to yellow to orange to orange-red. The darker the inside, the sweeter it is. I chose white because I was adding maple syrup and brown sugar, but any...

Author: Yoly

Candied Sweet Potatoes with Marshmallows

Candied sweet potatoes with marshmallows are a throw-together dish that turned out to be a huge hit at Christmas!

Author: NKTompk03

Easy Marinara Sauce

We built this recipe from a lot of trial and error and a little experimentation with the wine selection. It has a sweet flavor with just a little zing to keep things interesting. Great for all types of...

Author: PAcklam

Spicy Pepper and Onion

Good with grilled steak. Serve over cooked rice, or you can also heat a can of black beans in a saucepan, drain, and serve with the peppers over rice.

Author: brenda

Sweet Coconut Rice

Delicious sweet coconut rice that can be thrown in a rice cooker or done on the stove. This is great when paired with a Thai green curry or stir-fry! Ideally, make this with either jasmine rice or long-grain...

Author: Melucy

Mediterranean Snow Peas

This takes 5 minutes in a pan. You want to barely cook these as noted to keep the lightly crunchy natural sweetness of this seasonal delicacy! Wash and trim the tips and pull larger strings off the snow...

Author: Geophile

Fondant potatoes

Try something new with potatoes. Fondant potatoes are favourites with chefs, and are seasoned with rosemary and thyme. They're gorgeous when served as part of a Sunday roast

Author: Esther Clark

Amish Friendship Bread

A classic bread that's made to be shared, gift bags of starter to friends and family so they can spread the love.

Author: Brooke Lark

Easy Cajun Grilled Veggies

This is a quick and easy recipe that makes the BEST marinated grilled veggies! Serve them alone or on brown rice. The veggies may be marinated in plastic resealable bags, too.

Author: Kelly

Mamacita's Mexican Rice

My mother-in-law gave me this basic Mexican rice recipe that I've updated. Here it is.

Author: Armi

Cranberry Wild Rice Bake

Enjoy this delicious rice and cranberries recipe - perfect for a side dish.

Author: By Betty Crocker Kitchens

Slow Cooker Northern White Bean

White beans are cooked in a slow cooker with smoked neck bones, aromatic vegetables, seasonings, and chicken broth. This recipe can be used for cooking most any dried bean in the slow cooker. Adjust liquid...

Author: Santilia Lovett

Homemade Salted Caramel Sauce

This is an easy and yummy salted caramel sauce. Perfect for topping any dessert.

Author: dawnbahrenfuss

Spinach Salad with Curry Vinaigrette

This is a French-style spinach salad that should satisfy even the meat-lovers at the table. Features bacon lardons, which are simply crouton-size pieces of slab bacon, fried until crisp on the outside...

Author: JENNIFERT

Pan fried Polenta with Corn, Kale and Goat Cheese

This is a gourmet polenta recipe as it uses kale and goat cheese.

Author: Candice

Steamed Broccoli and Carrots with Lemon

This side dish adds lots of color and vitamins and minerals to your meal.

Author: Andrea Fahlor

Instant Pot® Pinto Beans (No Soaking)

Super flavorful and easy.

Author: Jim

Baked Potato with Mushrooms

A big baked potato topped with sauteed mushrooms and a dollop of yogurt is a filling, easy meal after a long day at the office or before a game. Speed up the cook time by starting in the microwave! I like...

Author: MOTTSBELA

Peach Blueberry Jam

This peach jam is a family favorite. The almond is slight and adds a great taste.

Author: dthrones

Copycat Famous Dave's® Drunken Rum Apples

My all-time favorite side dish! A very simple copy of Famous Dave's® delicious Drunkin' Apples!

Author: Lisa Lou

Baguettes (French bread)

Make fresh, French bread at home with this simple recipe - an overnight starter called a poolish gives a golden crust and chewy middle.

Author: Jane Hornby

Garlic Lover's Grilled Corn

At our home, nothing goes on the grill without this delicious side dish!

Author: Janine

Sweet Pea Casserole

A Southern favorite at holiday time. We combine sweet early peas with cream, cheddar and French fried onions rings.

Author: Betty Crocker Kitchens

Butter Fried Potatoes

This is not the healthiest dish, although it is delicious. For the people who do not like them, the onion is optional. I make it for my family often and the restaurant I work at changed their recipe to...

Author: tenastic66

Garlic Shrimp and Cheesy Grits

Shrimp cooked with garlic and onion are served over garlic cheese grits. This is a dish for garlic lovers. Serve with garlic bread, or your preference of bread.

Author: AURORAGLXY7

Rach's Broccoli Casserole

Broccoli dish mixed with cream of mushroom soup, cheese, and other various ingredients topped with crushed Ritz® crackers.

Author: rach

Broccoli with Cheese

An easy cheese sauce is draped over tender broccoli spears in a 30-minute side dish.

Author: By Betty Crocker Kitchens

Spinach Saute

This recipe, as are most I have, was given to me by my mother, and is really simple and very tasty as a creamy citrus addition to fish or chicken.

Author: Larry Jamison

Jalapeno Creamed Corn Casserole

Corn casserole with a spicy kick.

Author: ALMOSTEXACTLY

Zucchini Casserole II

This is a tasty way to use up some of your bumper crop of zucchini.

Author: Bea Gassman

Green Beans With Mustard Cream Sauce and Toasted Almonds

Green Beans With Mustard Cream Sauce and Toasted Almonds is my answer to classic green bean casserole. The vegetables and sauce can be made in the morning. Before serving, heat them together and sprinkle...

Author: USA WEEKEND columnist Pam Anderson

Betty's Best Mashed Potatoes

If you've ever spent lots of time and effort only to turn out lumpy, tough spuds, this mashed potatoes recipe is for you. These potatoes turn out thick, creamy and ever-so smooth. The secret isn't to use...

Author: Betty Crocker Kitchens

Upside Down Cheesy Onion Cornbread

Want a beautiful and delicious bread to go along with holiday meals or even just weeknight soups? This cheesy, herbed sweet onion cornbread has got you covered!

Author: By Betty Crocker Kitchens

Eight Day Icicle Pickles

When I was in Grade 3, my teacher had our class make these...my mom copied the recipe, and I have hung on to it ever since!

Author: Tammylou

Maple Whiskey BBQ Sauce

I've tweaked this recipe over the years to something I proudly serve with my pulled pork and ribs. It's also delicious on chicken. As the sauce simmers, it will develop a deep, rich color and flavor. The...

Author: France C

The Best Baked Beans Ever

You won't believe how good this baked beans recipe tastes. Serve the dish at your next BBQ or as a side for dinner this week.

Fish Taco Sauce

I use this sauce for my fish tacos. You can make this ahead and keep in the fridge. You can substitute any hot sauce for the sriracha.

Author: Kaylee Flores

Grilled Parmesan Zucchini

Love veggies on the grill. I barely got any of this because it disappeared so quickly.

Author: Ann

Cheesy Garlic Pull Apart Christmas Tree

A pull-apart Christmas tree is a delicious way to decorate your holiday table. Put this one on your nice list because it's made easy with Pillsbury™ biscuits and loaded with cheddar, mozzarella and Colby-Monterey...

Author: By Betty Crocker Kitchens

Apricot and Honey Ham Glaze

I found this recipe years ago and use this glaze whenever I make a ham now.

Author: Cheryl Gausdal

Creamy Cabbage with Apples and Bacon

Great winter soul food, terrific with chops or brats. Mildly sweet and sour, this dish smells divine and just makes you feel good. Leftovers, if that's possible, are even better and keep well. Coriander...

Author: Terry Temple

Fried Stuffed Squash Blossoms

If you have a garden and you planted zucchini, you will have an abundance of squash blossoms. These are just amazing, with that tangy goat cheese filling and that batter: so simple, light, and crisp.

Author: Chef John

Asparagus Cashew Rice Pilaf

This is an adaptation of an old Armenian recipe, and this variation is so delicious I can't stop eating it. It's a great way to stretch expensive seasonal asparagus and pricey cashews. It's great as a...

Author: SABRINATEE